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Jam of taiga berries "Taiga vitamin"

Jam of taiga berries "Taiga vitamin"

Jam is a food product obtained by boiling down fruits and berries in sugar syrup or honey to jelly-like consistency.

This is a delicacy, dessert for tea, coffee, topping for pancakes, dumplings, toast, rolls, cereal, any dish on your discretion.

Northern taiga berries:
- are natural antibiotics,
- have an anti-inflammatory and antibacterial effect
- are used against colds and viral diseases
- are considered to be an immunostimulant, due to its high content of vitamin C
- balance the level of cholesterol in the blood
- have a beneficial effect on blood vessels, stimulate the heart
- have a positive effect on the digestive tract
- have a beneficial effect on the condition of our skin
- normalize vision
- relieve swelling

Storage conditions: at a temperature of +2 +4 C


  • Ingredients: Сranberry, cowberry, black currant, strawberry, sugar
  • Date of expiry: 12 months
  • Weight: 400g.
  • Nutrients: Energy 330kcal/1380KJ, Carbohydrates: 76g.
Number: -+
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Jam of taiga berries "Taiga vitamin"